Manicotti

By hmorris31

Ingredients

• Manicotti shells (2 per person)
• 1-1 1/2 Cups ricotta cheese (fills 9-10 manicotti shells)
• 1 Tbsp parmesan cheese
• 1/4 Tsp salt
• 1 Pinch garlic powder
• 1/2 Tsp oregano
• 1 Pinch pepper
• 1 Egg
• 1-1 1/2 Cup spaghetti sauce
• 1/2 - 3/4 Cup shredded mozzarella

Preparation

Step 1

Mix all ingredients together (except shells, spaghetti sauce and mozzarella)
Pour small amount of spaghetti sauce in bottom of pan
Fill each shell with cheese filling and place in pan
Pour remaining sauce on top
Sprinkle with mozzarella
Bake at 350 for 20-25 minutes