Homestyle Bruschetta Chicken Mac & Cheese

Homestyle Bruschetta Chicken Mac & Cheese
Adapted from kraft.com
Homestyle Bruschetta Chicken Mac & Cheese

PREP TIME

10

minutes

TOTAL TIME

45

minutes

SERVINGS

4

servings

PREP TIME

10

minutes

TOTAL TIME

45

minutes

SERVINGS

4

servings

Adapted from kraft.com

Ingredients

  • 1

    pkg. (12.6 oz.) KRAFT HOMESTYLE Macaroni & Cheese Dinner Old World Italian Sauce with Parmesan and Romano Cheese

  • 2

    Tbsp. unsalted butter

  • 1

    lb. boneless skinless chicken breasts, cut into bite-size pieces

  • 1/2

    cup milk

  • 1

    tomato, chopped

  • 2

    Tbsp. chopped fresh basil

  • 1

    Tbsp. KRAFT Grated Parmesan Cheese

  • 1/2

    cup KRAFT Shredded Mozzarella Cheese

Directions

HEAT oven to 425ºF. COOK Macaroni as directed on package. MEANWHILE, melt butter in large skillet on medium heat. Add chicken; cook and stir 5 min. or until evenly browned. Stir in Seasoning Mix until well blended. Gradually stir in milk; cook and stir 3 to 4 min. or until sauce bubbles and thickens. Stir in contents of Cheese Sauce pouch; cook and stir on low heat 2 min. or until mixture is well blended. DRAIN macaroni. (Do not rinse.) Add macaroni to chicken mixture with tomatoes, basil and Parmesan; cook and stir 2 min. or until heated through. Pour into 1-1/2-qt. casserole; top with mozzarella and Bread Crumb Topping. BAKE 5 to 10 min. or until mozzarella is melted.

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