Apple Scones

By á-1333

Ingredients

• 3 cups flour
• 1/3 cup and 1 tablespoon sugar
• 2 teaspoons baking powder
• 1/2 teaspoon cinnamon
• 1/2 teaspoon salt
• 1/2 cup butter
• 1 apple peeled and diced
• 1 cup heavy cream
• 2 eggs

Details

Servings 12

Preparation

Step 1

Preheat oven 400 degrees

Combine 1/3 cup sugar, baking powder, cinn. and salt. Cut in butter until fine crumbs. Stir in apple. In a small bowl beat cream and eggs with a wisk. Stir into flour, mix until dough forms. On floured surface divide dough in half. Press into 6 inch circle and cut into 6 wedges. Put on baking sheet. Brush with 1 teaspoon cream and top with sugar. Bake 12 min or until golden brown.