Homemade Applesauce

By á-6055

Ingredients

• 4 medium apples
• 3/4 c. water
• 1/4 c. sugar (brown or white)
• a few shakes of cinnamon

Details

Servings 4

Preparation

Step 1

Peel, core and cut the apples into quarter. Put cut-up apples, sugar, cinnamon & water into a 2 quart saucepan. Cover and cook at medium heat (simmering) for 15 - 20 minutes. Let apples cool, then mash them with a fork.