Cappuccino-Chip Frappe
By Venzie
Rate this recipe
4.4/5
(14 Votes)
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Ingredients
- 2 cups vanilla ice cream
- ? Tasty tip
- Breyers® Natural Vanilla
- 1/2 cup coffee (iced, concentrate*, or more to taste, see linked recipe below)
- 1/2 tsp pure vanilla extract
- 2 tablespoon chocolate chips
- whipped cream (for serving)
Details
Servings 1
Adapted from pinterest.com
Preparation
Step 1
Serves 1 to 2
Add ice cream, iced coffee, vanilla, and chocolate chips in a blender and process until mixture is smooth and chocolate chips are finely ground. (Freeze frappe mixture for a few minutes to thicken up, if desired.) Pour into chilled glasses and served with whipped cream.
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