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Apple Nut Bread

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Rate this recipe 5/5 (1 Votes)

Ingredients

  • 1/2 c shredded carrots, packed
  • 1 c applesauce
  • 1/2 c corn oil
  • 1 t vanilla
  • 2 eggs, beaten
  • 3/4 c sugar
  • 2 c flour
  • 1 t baking powder
  • 1/2 t baking soda
  • 1/2 t salt
  • 1 t cinnamon
  • 1/2 t nutmeg
  • 1/2 c chopped walnuts
  • 1 T sugar
  • 1/2 t cinnamon

Details

Preparation

Step 1

Combine first 6 ingredients. Mix next 7 ingredients together and combine with applesauce mixture. Pour into greased and floured pan. Spread evenly. Combine last 2 ingredients and sprinkle over batter. Bake at 325 for 1 hour. Bread should have crack down center. Remove form pan and cool.

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