APPLE CAKE WITH STRUSEL TOP

By junospride

Dessert

Ingredients

• Topping:
• 1/2 cup Shortening (marg)
• 1 cup Sugar
• 2 Eggs
• 1 tsp. Vanilla
• 2 cups Flour
• 1 tsp. Baking Powder
• 1 tsp. Baking Soda
• 1/4 tsp. Salt
• 1 cup Sour Cream
• 2 or more cups finely chopped Apples
• 1/2 cup Brown Sugar
• 1/2 cup Chopped Nuts (optional)
• 1 tsp. Cinnamon
• 2 tbsp. Butter

Preparation

Step 1

Cream shortening, eggs, sugar and vanilla.
Add all dry ingredients, then sour cream.
Fold in apples.
Spread into greased & floured 9×13 pan.
Put topping on cake loosely.
Bake at 350 for 35–45 mins