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Classic Creamed Spinach Casserole

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Ingredients

  • 6 oz. Philadelphia® Cream Cheese, softened
  • 2 pkg. (10 oz. each) frozen chopped spinach, thawed, well drained
  • 1/4 cup milk
  • 1/2 tsp. lemon pepper seasoning
  • 1/3 cup crushed seasoned croutons

Details

Preparation

Step 1

•Preheat oven to 350°F. Mix cream cheese, spinach, milk and
seasoning until well blended.

•Spoon mixture into 1-quart baking dish; sprinkle with croutons.

•Bake 25 to 30 minutes or until heated through Yield: 6 servings, 1/2
cup each.


Substitute: Prepare as directed, using Philadelphia® Neufchatel Cheese.

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