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Ingredients
- 2 1/2 c. flour
- 1 1/2 c. sugar
- 1 c. butter
- 1 (8 oz.) cream cheese
- 1 tsp. vanilla
- 1/2 tsp. almonds
- 1 tsp. baking powder
- 1 c. powdered sugar
- 1 tbsp. butter
- 1/2 tsp. almond extract
- 1-2 tbsp. milk (varies)
Preparation
Step 1
Beat until fluffy. Beat in:
Stir in:
Roll and cut; add more flour.
Bake at 375°F for 8-10 minutes.
Runny and frost with fingers. (May have to double.)
See also: Cream Cheese Spritz Cookies