Apple Honey Chicken

Apple Honey Chicken
Apple Honey Chicken

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    chicken cut into 1/8’s (preferable with skin so it doesn’t dry out)

  • 1

    cup (up to 1 1/2 cups if necessary) apple juice concentrate

  • 1/3

    cup honey

  • 2

    Tb fresh lemon juice

  • 1/4

    cup brown sugar

  • 2

    tsp cinnamon

  • 3

    large green apples, cored and cut into thick rings

Directions

In a small pot, combine apple juice concentrate, honey, lemon juice, brown sugar and cinnamon; mix well. Heat over medium flame until the sugar is dissolved, about 3 minutes. Set aside 1 cup of this mixture. The remaining sauce will be use for basting the apples. Place the cleaned chicken pieces in a baking pan. Pour the reserved 1 cup of sauce over the chicken, making sure to cover all the pieces well. Cover the pan and refrigerate it for a few hours or overnight. Preheat the oven to 350. Bake the chicken for 1½ hours, covered and then ½ hour uncovered. The chicken will get a beautiful mahogany color. To prepare the apples, arrange the apple slice on a baking pan covered with baking paper and sprayed with oil spray. Generously brush them with the basting sauce. Grill for approx 6-8 minutes on each side, basting often. Decorate the chicken pieces with apple slices when serving.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: