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Ingredients
- 1 c. butter
- 1 (3 oz.) pkg. cream cheese
- 1 tsp. vanilla
- 2 1/2 c. flour
- 1/2 tsp. baking soda
- 1 tsp. baking powder
- 1 c. chocolate chips
- 1 c. sugar (can use half brown and half white)
- 2 lg. eggs
- 1 c. chopped pecans or walnuts
Preparation
Step 1
Cream butter and sugar until smooth and fluffy. Add cream cheese; blend in eggs and vanilla. Mix flour, baking powder, baking soda together; stir into cream cheese mixture. Add nuts and chocolate pieces.
Drop by teaspoon on lightly greased cookie sheet. Bake at 350 degrees for 12-15 minutes. Makes about 4 dozen soft cookies.