Easy Breakfast Burritos

Easy to make on a weekend and eat through out the month for a quick breakfast!

Photo by Jennifer S.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

35

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

35

servings

Ingredients

  • 1

    lb deli ham, chopped

  • 1

    bag hash browns, shredded

  • 1

    large jar salsa

  • 35

    flour tortillas

  • 1

    lb sausage, cooked

  • 1

    large bag grated cheddar cheese

  • 30

    eggs, scrambled

  • 1

    lb bacon, cooked and broken into pieces

Directions

Mix everything except the tortillas together in a bowl. Divide the mixture between the tortillas and roll up. Place them in an airtight freezer container and freeze. Take out the burritos as needed and microwave on high for 3 to 4 minutes. (Makes 35 Burritos)

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