Easy Oven Roasted Potatoes

By critty

Ingredients

• 2 large potatoes, scrubbed
• 3 Tbsp olive oil
• 1 Tbsp Italian Seasoning
• 1 tsp salt
• 4 Tbsp Parmesan cheese

Preparation

Step 1

Slice potatoes into very thin slices (1/4 inch). big ziploc bag to coat the potatoes. Toss potatoes with olive oil, Italian seasoning and salt in a ziplock bag to coat. Place in a single layer on a baking sheet lined with foil. Bake at 450 for 15 -20 minutes, until lightly brown. Top with Parmesan cheese and bake an additional 5 minutes.