Makeover Mexican Roll-Ups Recipe

By Stina

Ingredients

• 1 package (8 ounces) PHILADELPHIA Fat Free Cream Cheese
• 1 cup (8 ounces) fat-free sour cream
• 1 cup (4 ounces) shredded reduced-fat cheddar cheese
• 1 can (4 ounces) chopped green chilies, drained
• 4 green onions, chopped
• 1 can (4-1/4 ounces) chopped ripe olives, drained
• 1 teaspoon garlic powder
• 5 flour tortillas (10 inches), room temperature
• Salsa, optional

Preparation

Step 1

Directions

In a small bowl, combine the first seven ingredients. Spread over tortillas. Roll up tightly and wrap in plastic wrap. Refrigerate for 1 hour or until firm.
Unwrap and cut into scant 1-in. slices. Serve with salsa if desired. Yield: about 4 dozen.