Cheesy Chicken and Vegetables (Slow Cooker)

Cheesy Chicken and Vegetables (Slow Cooker)

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 4

    boneless, skinless chicken breasts

  • 1

    tsp salt

  • ½

    tsp pepper

  • ½

    tsp garlic powder

  • 16 oz pkg frozen mixed vegetables

  • 10¾ oz can cream of chicken soup

  • 10¾ oz can cheddar cheese soup

  • ½

    cup dry white wine

Directions

Season the chicken breasts with salt and pepper and garlic powder. Place the vegetables, soup and wine in the crock pot. Stir well to combine and add the chicken breasts, spooning the vegetables and sauce over the c hicken. Cover; cook on low 6 to 8 hrs or on high for 3 to 4 hours.


Nutrition

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