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Banana Bread - Maryann

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 2 ripe med. sized banana's mashed
  • 2 eggs
  • 1/2 cup vegtable oil
  • 1 3/4 cups flour
  • 1 1/2 cups sugar
  • 1/4 cup plus 1Tbsp buttermilk
  • 1 tsp. baking soda
  • 1 tsp. vanilla
  • 1/2 tsp salt

Details

Preparation

Step 1

whisk egg, oil, vanilla and sugar together. Then add in banana and buttermilk with a fork.
Mix flour, baking soda and salt together in bowl.
Add flour mixture to banana mixture until just blended with a fork. DO NOT BEAT!
Bake @ 325 in either 1 large loaf pan for 1 hour 20 minutes or 2 small loaf pans for 45 -50 minutes.

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