5/5
(1 Votes)
Ingredients
- Chop 1/4 cup pecans until they are the size of bread crumbs. Set aside 2 Tblsp. Combine remaining pecans with 1/4 cups Panko breadcrumbs and 1/ tsp pepper. Place in flat-bottomed bowl.
- Pour 2 Tbs. maple syrup into a dish. Dip chicken strips in syrup and then into nut mixture.
Preparation
Step 1
Place coated chicken strips in baking dish heavily sprayed with Pam and bake 30 minutes at 350 degrees.
With about 10 minutes cooking time left, pour 2 tbs. syrip, juice from 1/2 lemon and 12 cup orange juice into a saucepan. Bring mixture to a simmer and cook until reduced by half. Before serving add reserved pecans and 1 tsp. parsley. When ready to serve, pour sauce over chick or serve on the side.