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Avocado-Ranch Sauce

By

Magazine

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Rate this recipe 5/5 (3 Votes)

Ingredients

  • 2 ripe avocados, peeled, pitted, and mashed
  • 1/2 cup buttermilk
  • 1 T dry ranch dressing mix

Details

Preparation

Step 1

In a small bowl, combine mashed avocados, buttermilk and ranch dressing mix, stirring to combine. Cover, placing plastic wrap directly on surface of sauce to prevent browning, and chill up to 2 days.

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