Avocado-Ranch Sauce

By á-5050

Magazine

Ingredients

• 2 ripe avocados, peeled, pitted, and mashed
• 1/2 cup buttermilk
• 1 T dry ranch dressing mix

Preparation

Step 1

In a small bowl, combine mashed avocados, buttermilk and ranch dressing mix, stirring to combine. Cover, placing plastic wrap directly on surface of sauce to prevent browning, and chill up to 2 days.