Black Bean Salad
By á-4939
Rate this recipe
4.6/5
(8 Votes)
Ingredients
- 1 15-ounce can black beans, rinsed and drained
- 2 teaspoons chili oil or olive oil
- 1/2 teaspoon ground cumin
- 2 tablespoons lime juice
- 4 cups torn mixed greens
- 1 tomato, chopped
- 1/2 cup shredded carrot
- Salt
- Ground red pepper
- .
Details
Preparation
Step 1
.Stir together black beans, chili or olive oil, cumin, and lime juice; set aside. In a large bowl, toss together greens, tomato, and carrot; add bean mixture and toss to mix. Season to taste with salt and red pepper. Makes 3 servings
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