Pumpkin Bars

By á-2441

Ingredients

• Frosting:
• 4 eggs
• 1 cup oil
• 2 cups sugar
• 1 (15oz) can pumpkin
• 2 cups flour
• 2 tsp. baking powder
• 1 tsp. soda
• 1 1/2 tsp. salt
• 2 tsp. cinnamon
• 1 1/2 tsp. ginger
• 1/2 tsp. cloves
• 1/2 tsp. nutmeg
• 1-8 oz. cream cheese
• 3/4 stick butter
• 1 T. cream or milk
• 1 tsp. vanilla
• 4 cup powdered sugar

Preparation

Step 1

Mix oil and sugar well. Break in eggs, one at a time, and mix well. Add pumpkin mix and blend. Add flour and rest of the ingredients. Blend well. Bake in a greased jellyroll or sheet cake pan at 350 for 30 minutes or until done.

Frosting:
Beat cream cheese, butter, vallia and cream together until soft. Add pwd. sugar gradually until all of it has been added. Spread onto bars and refrigerate