Broccoli Salad

By á-4068

Ingredients

• 1 large broccoli crown, broken into florets, about 4 cups
• 3 tbsp olive oil
• 2 tbsp lemon juice
• 1 tsp honey
• 1/8 tsp salt
• 1/4 cup crumbled feta
• 1/4 cup halved black olives

Preparation

Step 1

blanch broccoli in boiling water,rinse under cold water and pat dry.
whisk oil,honey,lemon juice,and salt. Add broccoli,feta and olives. Toss to coat.