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Ingredients
- 1/2 c butter
- get recipes @ goboldwithbutter.com
- 2 c sugar
- 3 c flour
- 1 c sour cream
- 3 eggs
- 1/2 tsp salt
- 1/2 tsp baking soda
- jelly (any flavor)
Preparation
Step 1
Cook time: 45 Min Serves: 16
1. Preheat oven to 350 degrees.
2. Mix all ingredients except jelly together.
3. Pour into 2 greased round cake pans.
4. Bake 35-50 minutes or until top of cake springs back when pushed lightly with your fingertips.
5. Let cool a few minutes; spread jelly on top of each layer while still warm.