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Herbed Jasmine Rice

By

Bonefish Grill

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Rate this recipe 4/5 (27 Votes)
Herbed Jasmine Rice 1 Picture

Ingredients

  • 3/4 cup jasmine rice
  • 1 tablespoon unsalted butter
  • 1/4 cup chopped mixed fresh herbs

Details

Adapted from Allrecipes.com

Preparation

Step 1

Cook rice in a 3-qt. saucepan of boiling salted water, stirring occasionally, until tender, 10 to 15 minutes, and drain.
Toss rice with butter and herbs and season with salt and pepper.

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