5/5
(1 Votes)
Ingredients
- 8 frozen dinner roll dough balls, thawed but still cold
- 1 egg, beaten
- 1 tsp poppyseed, sesame seeds
Preparation
Step 1
Lightly grease a large baking sheet. Cut each thawed dough ball into thirds. Roll each third into a 9" long rope on a lighlty floured surface.
For each breadstick, place 3 ropes close together on prepared baking sheet. Braid ropes to make 8" breadsticks. Pinch ends of each together; tuck ends under. Cover and let rise in a warm place until almost double in size, 15-20 minutes.
Preheat oven to 375. Brush breadsticks with beaten egg. Sprinkle with seeds.
Bake breadsticks until golden, 12-14 minutes. Remove breadsticks from baking sheet; place on rack to cool.