5/5
(1 Votes)
Ingredients
- 1 cup milk
- 1 cup flour
- 2 eggs
- 2 tbsp butter, melted
- 1/2 tsp salt
Preparation
Step 1
Preheat oven to 400. Grease 8 nonstick moffin cups or popover cups generously with butter.
Place milk, flour, eggs, 2tbsp melted butter and salt in blender container. Blend briefly on high speed to mix. Scrape sides. Blend on high speed for 30 seconds. Heat prepared muffin pan for 5 minutes. Divide batter among heated cups.
Bake popovers until puffed and golden, about 35 minutes.
**add cheese to bottom before batter for cheesy