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Fruit Salad


Fruit salad with Greek yoghurt and strawberry whipped cream.

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Rate this recipe 4.6/5 (16 Votes)
Fruit Salad 1 Picture


  • 1 apple
  • 2 bananas
  • 120 g (4 oz) Greek yoghurt
  • 2 teaspoons sugar
  • strawberry whipped cream to taste


Adapted from


Step 1

Cut the apple into large cubes.
Cut the bananas into semi-circles.
Put the fruits in a large bowl.
Add the yoghurt and sugar.
Mix well.
Put the fruit salad in small plates and top with whipped strawberry cream.


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