Chicken Bacon Club Sandwiches
By á-3646
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1/2 cup smoked bacon ranch sandwich spread and dip
- 2 cups cooked chicken
- 8 slices of sandwich bread, toasted
- 4 leaves of lettuce
- 1 large tomato, sliced
- 1 large ripe avocado, sliced
Details
Preparation
Step 1
Stir chicken and sandwich spread together. Spread 1/2 cup chicken mixture on 4 slices of toast. Top with lettuce, tomato, avocado and remaining toast to create sandwiches.
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