4.2/5
(14 Votes)
Ingredients
- 1 1/3 c. all-purpose flour
- 1/4 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 8 T. unsalted butter, room temperature
- 2/3 c. granulated sugar
- 1/3 c. light brown sugar
- 2/3 c. Nutella
- 1/2 tsp. vanilla extract
- 1 egg
- 3/4 c. semi-sweet chocolate chips
- www.thekitchenismyplayground.com
Preparation
Step 1
1. Mix together flour, baking powder, baking soda and salt; set aside.
2. Cream together butter, granulated sugar and brown sugar until light and fluffy. Mix in Nutella and vanilla extract. Mix in egg. Add flour mixture and mix until just incorporated. Add chocolate chips.
3. Refrigerate dough for approximately one hour.
4. Drop approximately one tablespoon of dough 2 inches apart onto baking sheets. Bake at 350 for about 11 minutes until the edges look set. Cool on baking sheet for 5 minutes then carefully remove to cooling racks.
www.thekitchenismyplayground.com