Blueberry Vanilla Harmony Granola

By SpartyGreenMom

Ingredients

• 3 cups Buckwheat, soaked overnight
• 1 cup Sliced Almonds, soaked overnight
• 2 cups Dried Blueberries
• 1 tbsp. Vanilla Bean powder
• 1/4 tsp. Cinammon
• 1 tsp. Maca
• 1/2 cup brown rice syrup or yacon syrup

Preparation

Step 1

Soak your buckwheat overnight up to 14 hours but minimal 12 hours and rinse it thoroughly. Place it in a strainer over the sink or in a bowl for about 10 minutes and let the excess water drain out. Mix in your almonds, blueberries, powders and brown rice syrup and place on dehydrator sheets. You’ll want to keep the granola quite globbed together on the tray so it doesn’t dehydrate in tiny pieces. Dehydrate for about 24 hours at 115.