Prosciutto Asparagus Spirals

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Easy to prepare, but oh so elegant...these tempting appetizers feature asparagus spears individually wrapped with prosciutto, garlic & herb cheese and flaky puff pastry.

  • 30

Ingredients

  • I pkg puff pastry sheets
  • 6 T garlic & herb spreadable cheese
  • 8 slices prosciutto
  • 30 medium asparagus spears

Preparation

Step 1

1

Heat the oven to 400°F.  Unfold the pastry sheets on a lightly floured surface.  Spread 3 tablespoons cheese on each pastry sheet.  Top each with 4 slices prosciutto. Cut each into 15 strips crosswise, making 30 in all.

2

Tightly wrap 1 pastry strip around each asparagus spear, prosciutto-side in.  Place the pastries seam-side down onto 2 baking sheets.

3

Bake for 15 minutes or until the pastries are golden brown.