Basic Marinara Sauce

Basic Marinara Sauce
Basic Marinara Sauce

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

11

cups

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

11

servings

Ingredients

  • 3

    cups chopped yellow onions (about 3 medium)

  • 3

    tablespoons olive oil

  • 1

    tablespoon sugar

  • 3

    garlic cloves, minced

  • 5

    teaspoons freshly ground Italian seasoning

  • 2

    teaspoons salt

  • 2

    tablespoons balsamic vinegar

  • 2

    cups low-sodium fat-free vegetable broth

  • 3

    (28-oz.) cans no-salt-added crushed tomatoes

Directions

Sauté onions in hot oil in a large Dutch oven over medium-high heat 5 minutes or until tender. Add sugar and next 3 ingredients; sauté 1 minute. Stir in vinegar; cook 30 seconds. Add broth and tomatoes. Bring to a boil; reduce heat to low, and simmer, stirring occasionally, 55 minutes or until sauce thickens.

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