Roasted Pepper And Maple Barbecue Sauce

Serve with shrimp or chicken

Roasted Pepper And Maple Barbecue Sauce
Roasted Pepper And Maple Barbecue Sauce

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup coarsely chopped drained bottled roasted red peppers (6 ounces)

  • 1/3

    cup pure maple syrup

  • 1

    tablespoon cider vinegar

  • 1

    teaspoon chopped canned chipotle chiles in adobo plus 1 teaspoon adobo sauce (from can), or 1/2 teaspoon cayenne

  • 1/2

    teaspoon salt

Directions

Purée all ingredients in a blender until smooth, then simmer in a small heavy saucepan, stirring occasionally, until reduced to about 3/4 cup, 8 to 10 minutes. Cool to room temperature.

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