Caramel Pull - A - Parts

Caramel Pull - A - Parts
Caramel Pull - A - Parts

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cans Grand size biscuits

  • any flavor sweet and saucy caramel sauce

Directions

Heat sauce in microwave for 20 seconds. Pour about 1/3 of the jar in the bottom of a bundt pan sprayed with non-stick spray. Tear each biscuit into 5 or 6 pieces and put on top of the sauce. After on can, pour another third of the sauce and repeat with the other can of biscuits. Tops the the last third of sauce. You can prep this the night before you bake it. Bake at 375 for 45 minutes. Flip over to a platter & enjoy!

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