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LyndaD

Ice Cream Cake Cones

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Have a Kids birthday Party coming up? Bake the cake right in the ice cream cones, no plates to wash, perfect serving size everytime and you can top with a scoop of ice cream too

Rate this recipe 4.3/5 (27 Votes)
Ice Cream Cake Cones 1 Picture

Ingredients

  • Your Fvorite cake mix
  • Ice Cream Cones
  • Ice Cream or Icing

Details

Adapted from Facebook.com

Preparation

Step 1

How to Make them: mix up your favorite cake mix accordin to the directions, (storebought or homemade) and Fill each ice cream cone with about 2 Tbsp. of batter. The batter should come to the lower inner rim of the ice cream cones. Do not fill all the way to the top, or the ice cream cones will topple. Bake ice cream cone cupcakes 20-30 minutes. Check at 20 minutes. When a knife inserted in the center of the ice cream cone cupcakes comes out clean, they're done. Top with Icing or Ice Cream

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