Western Omlet Casserole

By djmoulds

Ingredients

• 32 oz bag frozen Has Brown potatoes
• 1 lb cubed ham
• 1 medium onion diced
• 1 1/2 cups shredded cheddar cheese
• 18 eggs
• 1 1/2 cups milk
• 1 t salt
• 1 t pepper

Preparation

Step 1

Layer one third each of frozen potatoes, ham, onion, and cheese in bottom of slow cooker. Rkepeat 2 times.

Beat together eggs, ilk, salt and pepper in a large mixing bowl. Pour over mixture in slow cooker.
Cover. Cook on Low 4-6 Hours.