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Sour Cream Chicken Enchiladas

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Rate this recipe 4.5/5 (2 Votes)
Sour Cream Chicken Enchiladas 0 Picture

Ingredients

  • 2 chicken breasts, cooked and cubed
  • 2 cans cream of chicken soup
  • onion to taste
  • 1 container of sour cream
  • 2 cups cheese, 1 cup cheese
  • sm can green chilis
  • flour tortillas

Details

Preparation

Step 1

Mix chicken, 1 can soup, sour cream, 2 cups cheese, onion & green chilis. Roll mixture into tortillas. Save some of the mixture to put on top. Add more soup & sour cream on top. Then add 1 cup cheese on top. Bake at 350 30 - 35 minutes.

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