Chopstick Chicken

By mrsjorn

about 6 oz per serving

Basic Nutritional Values
calories 245, total fat 12gm, cholesterol 40mg, sodium 370mg, total carb 19gm, fiber 2 gms, sugars 4gms, protein 16gm

Ingredients

• 10 3/4 oz lower sodium, lower fat cream of mushroom soup
• 10 3/4oz can lower sodium, lower fat cream of chicken soup
• 5 oz can chow mein noodles, divided
• 2 cups celery, chopped
• 1 cup chopped onions
• 3 cups cooked chicken, cut into bite size pieces
• 11 oz can mandarin oranges, drained
• 1/2 cup cashews, salted or unsalted
• 1 Tbsp parsley

Preparation

Step 1

1. Mix together soups, half the noodles, celery, onion, and chicken in a large mixing bowl.
2. Place in greased casserole dish
3. Bake at 350 for 20 minutes
4. Stir in cashews
5. Return to oven. Bake 20 more minutes, or until bubbly and heated through
6. Remove from oven. Top with oranges and sprinkle with parsley just before serving