Pumpkin Dip
By á-48434
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Ingredients
- 1 (30) oz. can pumpkin, 4 cups powder sugar, 2- 8oz. pkg. cream cheese softened, 2 tsp. cinnamon, 1 tsp. ginger
Details
Preparation
Step 1
Combine sugar and cream cheese till well blended. Add rest of ingredients. Keep in air tight container in fridge. Serve with gingersnaps, vanilla wafers or sugar cookies
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