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Chess Cake

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Rate this recipe 4.5/5 (2 Votes)
Chess Cake 0 Picture

Ingredients

  • 1 (8oz) pkg cream cheese
  • 1 box butter cake mix
  • 1 stick melted butter
  • 4 eggs
  • 1 box powdered sugar

Details

Preparation

Step 1

Mix cake mix, melted butter and 1 egg. Mixture will be grainy. Spread on bottom of 13x9 pan. In a bowl mix cram cheese, 3 eggs and powdered sugar. Beat until foamy. Pour over mixture in pan.

Bake at 350 for 40 minutes. Cake will fall.

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