5/5
(1 Votes)
Ingredients
- 1 1/2 cup all purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 2 eggs, separated
- 1 cup milk
- 1/4 cup butter, melted
Preparation
Step 1
In lg bowl, combine flour, powder & salt.
In sm bowl, whisk yolks, milk & butter.
Stir into dry ingredients until just moistened.
In sm bowl, beat egg whites on medium speed until soft peak forms. Fold into batter.