Chili Cheese Dip

By dkosik

Ingredients

• 1 can canned chili
• 8 oz. pkg. cream cheese
• 4 oz. pkg. shredded cheese
• Bag of tortilla chips
• Optional: horseradish
• Optional: Jar of jalapeno peppers

Preparation

Step 1

Soften cream cheese in microwave. Next, mix cream chees, chili and shredded cheese in a bowl. Return to microwave and cook until mixture is hot. Serve with chips. Optional: for a spicy dip, add horseradish or a jar of jalapeno peppers.