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Sausage & Pepperoni Pizza Puffs

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Ingredients

  • 3/4 cup flour
  • 3/4 tsp baking powder
  • 1/2 tsp garlic powder
  • 3/4 cup whole milk
  • 1 egg, lightly beaten
  • 4 oz mozzarella cheese, shredded (about 1 cup)
  • 2 oz mini turkey pepperoni (or chicken, mushrooms, sausage, etc. (about 1/2 cup)
  • 4 oz low-fat sausage, cooked and crumbled
  • 1/2 cup pizza sauce

Details

Servings 24

Preparation

Step 1

Pre-heat the oven to 375°. Grease a 24-cup mini-muffin pan. In a large bowl, whisk together the flour, garlic powder and baking powder; whisk in the milk and egg. Stir in the mozzarella, sausage and pepperoni; let stand for 10 minutes.

Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden, 20 to 25 minutes.

Meanwhile, microwave the pizza sauce until warmed through. Serve the puffs with the pizza sauce for dipping.

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