Linguine & Summer Tomato Salad

Linguine & Summer Tomato Salad
Linguine & Summer Tomato Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2 1/2

    cups juiced, seeded diced tomatoes

  • 1/2

    cup coarsely chopped basil leaves

  • 1/2

    cup parmesan shavings, use potato peeler for shavings

  • 1/3

    cup diced red onion

  • 2

    Tablespoons Plus 1 teaspoon Balsamic vinegar

  • 2

    Tablespoons Plus 1 teaspoon olive oil

  • 1

    teaspoon minced garlic

  • 3/4

    teaspoon coarse salt

  • 8

    ounces linguine or other pasta

  • 1

    Tablespoon coarse salt

Directions

Combine tomatoes, basil, Parmesan shavings, onion, vinegar, oil, garlic, & 3/4 teaspoon salt & ground pepper in a shallow bowl - set aside. Heat large pot of water & 1 tablespoon of salt to boil over high heat - Cook pasta ala dente. Drain & Toss with tomato mixture.

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