- 2
4/5
(1 Votes)
Ingredients
- 1 lb butter
- 1 cup powdered sugar
- 3 1/2 cup flour
- 1 cup chopped nuts
- 1 tsp vanilla
Preparation
Step 1
Cream butter and sugar. Blend in flour. Add nuts and vanilla. Wrap in waxed paper and refrigerate until firm enough to handle. Shape dough into crescents or balls. bake at 350 degrees for 15 minutes. Cool on rack. Sift additional powdered sugar over cookies.