Garlic Asparagus

By merlin

Brookshires

Ingredients

• 2 Tbsp extra virgi olive oil
• 4 cloves garlic; slivered
• 1 bunch fresh asparagus
• 1 tsp Italian seasoning
• 1/4 tsp salt or to taste

Preparation

Step 1

in a skillet heat oil over medium high heat. Add garlic to skillet; cook until tender. Remove garlic and set aside. Season asparagus with Italian seasoning and salt. Add asparagus to skillet; cook for 10 minutes, or until tender, stirring occastionally. Add garlic back to skillet with asparagus, cook for an additional 2 to 3 minutes.