Lemon Sherbert

Lemon Sherbert
Lemon Sherbert

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    cups sugar

  • 1 1/2

    cups boiling water

  • 3

    cups cold water

  • 1 1/2

    cups lemon juice

Directions

Dissolve sugar in boiling water. Add cold water and lemon juice. Freeze. Put in blender or food processor fitted with a metal blade and freeze again

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