Ellie's Christmas Crescents

By RuthLouise

Ingredients

• Nut filling:
• 8 oz Cream Cheese
• 3 cups sifted flour
• 1/2 pound butter
• 4 cups ground nuts
• 2 cups sugar
• 1/2 cup evaporated milk
• 1/2 to 1 tsp vanilla or lemon juice

Preparation

Step 1

Mix thoroughly and roll into walnut sized balls. Refrigerate overnight. Roll out on Confectioner's sugar and put nut filling in center then shape into crescent form.

Nut filling:

Mix together in saucepan and cook over medium heat until sugar disolved and mixture thickens.

Bake 350 20-25 minutes on ungreased cookie sheet.