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KNICKERDOODLES

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Ingredients

  • 2 1/2 CUPS FLOUR
  • 2 t. CREAM OF TARTAR
  • 1 t. BAKING SODA
  • 1/4 t. SALT
  • 1 1/2 STICK BUTTER
  • 1 CUP SUGAR
  • 2 EGGS
  • 1 1/2 t. VANILLA
  • 1/4 CUP SUGAR
  • 1 T. CINNAMON

Details

Preparation

Step 1

BAKE 375 DEGREE

SOFTEN BUTTER. CREAM BUTTER AND SUGAR, ADD EGGS AND VANILLA, MIX. ADD FLOUR, CREAM OF TARTAR, BAKING SODA, AND SALT, MIX WELL.

MIX 1/4 CUP SUGAR AND 1 T. CINNAMON TOGETHER.

ROLL INTO 1" BALLS AND ROLL IN SUGAR.

BAKE 8-10 MINUTES.

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