5/5
(1 Votes)
Ingredients
- 4 oz cream cheese, softened
- 1 can cream mushroom soup
- 1/4 cup italian dressing
- 1/4 cup white wine
- 1 1/2 lbs chicken thighs cut up
- 1/2 lb angel hair pasta.
Preparation
Step 1
Beat cream cheese, soup, dressing and wine with whisk until blended; pour over chicken in crockpot. Cook on high 2-3 hours or low 4-5 hours.
Cook pasta and drain. Pour chicken mixture over it.