Allrecipes.com's Zucchini Bread

By á-46794

After an extensive search of the easiest, most delicious zucchini bread on the internet, I found it!

Ingredients

• 3 cups all purpose flour*
• 1 tsp salt
• 1 tsp baking soda
• 1 tsp baking powder
• 3 tsp ground cinnamon
• 3 eggs
• 1 cup vegetable oil
• 2 1/4 cups white sugar
• 3 tsp vanilla extract
• 2 cups grated zucchini**
• When I make it, I use 1 1/2 cup of all purpose flour and 1 1/2 cup of whole wheat flour. You cannot taste any difference.
• 2 cups of zucchini is equal to three to four small zucchinis.

Preparation

Step 1

Grease two 8x4 inch pans. Preheat oven to 325 degrees F.
Sift flour, salt, baking powder, soda, and cinnamon together in a medium sized bowl.
Beat eggs, oil, vanilla, and sugar together in a large bowl. Add sifted ingredients to the creamed mixture, and beat well. Stir in zucchini until well combined. Pour batter into prepared pans.
Bake for 40 to 60 minutes*, or until tester inserted in the center comes out clean. Cool in pan on rack for about 15 to 20 minutes. Remove bread from pan, and completely cool.


*Whenever I make it, it takes a little more than 60 min. It all depends on your oven.